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Vegetarian in Japan

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  • Homemade Miso

    by Arpitá

    Packaging homemade Miso. This is not for commercial sales but we are dreaming of it. Someday… Anyway, making Miso is a very satisfying job. We did this in Berlin at frie …

    7月 17, 2018
    comments 0
    Food
  • Accelerate
    Self-Reliant Life

    by Arpitá

    We share green idea and culture we found in Japan and in our daily life.

    6月 22, 2018
    comments 0
    Food
  • Exploring
    Japanese Food for Vegetarian

    by Arpitá

    6月 20, 2018
    comments 0
    Food

Vegetarian Recipe

Summer Vegetarian Pizza (no onion,no garlic)

Published by Arpitá

We often get fresh vegetable from our neighbors. One of our favorite and kind a special dish is pizza. Here is our basic recipe of pizza dough and pizza.

10月 14, 2018
comments 0
Recipe

Cucamber Amazu Ae-Cucamber with Shiso and Sweet Vinegar

Published by Arpitá

Amazu is sweet vinegar which made of rice vinegar and sugar. Japanese summer is very hot and humid, and people tend to loose their appetite. Amazu Ae is light...

7月 25, 2018
comments 0
Recipe

Sweet Corn the best way to cook

Published by Arpitá

Now our neighbor gave some sweet corns, it is top season for sweet corn now. And the way to appreciate is simple cooking. Well, it is possible to eat...

7月 18, 2018
comments 0
Recipe

Eggless Cheese Tart for Vegetarian

Published by Arpitá

  This baked cheese cake has rich taste, because of the fresh cream. If you prefer light taste,you can use yogurt of half of the amount of fresh cream.

7月 16, 2018
comments 0
Recipe

Umeboshi – Ume plum sour bomb

Published by Arpitá

It was time to harvest Ume plum (Ume in Japanese). We pick Prunus mume deferent time depends on purpose. You can pick it when it’s green, if it is for...

7月 16, 2018
comments 0
Recipe

Potato Saute with Sweet Soya Sauce

Published by Arpitá

We got new potatoes from farmer near by and he also told the potato recipe! Mirin is Japanese seasoning which originally made only from rice. It’s kind of sake...

7月 4, 2018
comments 0
Recipe

Ume Syrup -Prunus mume syrup

Published by Arpitá

This is the way which I learnt from ume farmer. There is several way of making ume syrup, but I think this is the best for tast and you...

6月 30, 2018
comments 0
Recipe

Green Smoothie with Matcha

Published by Arpitá

Summer in Japan is really hot. Our breakfast in summer is green smoothie, since we travel in France and helping camping site which running by family. They serve green...

6月 26, 2018
comments 0
Health, Recipe

Vegan Pancake with Vegan Banana Ice Cream

Published by Arpitá

You don’t need to add any sweetness in ice-cream, but maple syrup  give some nice flavor to banana, I recommend. Making pancake is such easy. The point is add...

6月 22, 2018
comments 0
Recipe

Vegan Strawberry Waffle

Published by Arpitá

Recipe for 5 pieces Hotcake Mix 100g Soyamilk 70g Brown Sugar 20g Natural dry Yeast 2g Whipping Cream 50g Strawberry 5-8 pieces

6月 21, 2018
comments 0
Recipe

Yuzu Mochi

Published by Arpitá

Yuzu Mochi(12 pieces) Material 12 pieces Daimoji powder 100 g 150 ml of water White bean paste 140 g Yuzu Jam 20 g White sugar 45 g Water 55...

6月 20, 2018
comments 0
Recipe

Homemade Miso

Published by Arpitá

Making Miso is our annual event.

6月 20, 2018
comments 0
Recipe

Recommended Articles

Food, recommend

Lotus Root Sandwich

I got many lotus root from our friend. So I made sandwich.Lotus root starts from April until winter. In spring, the new root is still small and extra soft....

6月 20, 2018
comments 0

ABOUT

6月 22, 2018

ABOUT

We are Arpitá and Takeshi, who basically live in Japan, and often stay in Denmark for this coupe of...

by Arpitá
comments 0

Japanese Health Food

Goya Chanpuru -Stir Fried bitter melon

by Arpitá

Goya chanpuru is local dishes from Okinawa-south tropic island in Japan-, which use Goya-bitter melon-. Goya contains lots of vitamin C, and this vitamin C is less destroyed b …

10月 14, 2018
comments 0
Health

Japanese Kitchen Tool

Storage Glass Jar -made in Japan

by Arpitá

Big 4L glass jar. I like this simple shape and it is convenient with handle.

6月 21, 2018
comments 0
Tool

Japanese Vegetarian Food

8月 7, 2018

Most Popular Breakfast

It has been long since Japanese traditional Breakfast became western style. The bread is square white bread. Croissant is...

by Arpitá
comments 0
7月 17, 2018

Homemade Miso

Packaging homemade Miso. This is not for commercial sales but we are dreaming of it. Someday… Anyway, making Miso...

by Arpitá
comments 0
6月 27, 2018

Tokyo Green Tea Matcha Cafe – Nishiogikubo

I visited a very nice Japanese modern style cafe at Nishiogikubo. Dogs are welcome at terrace seats. may be...

by Arpitá
comments 0
6月 22, 2018

Accelerate
Self-Reliant Life

We share green idea and culture we found in Japan and in our daily life.

by Arpitá
comments 0
6月 21, 2018

Yuzu – Japanese Citrus Fruit –

December is the harvesting time of Yuzu,  Japanese Citrus fruit. Because it is a Citrus,  probably it cannot grow...

by Arpitá
comments 0
6月 20, 2018

Lotus Root Sandwich

I got many lotus root from our friend. So I made sandwich.Lotus root starts from April until winter. In...

by Arpitá
comments 0

Vegetarian in Japan

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